Laboratory trials on bleaching palm oil with selected acid-activated Nigerian clays = Essais en laboratoire de décoloration d'huile de palme à l'aide de quelques argiles nigérianes activées par les acidesOBOH, A. O; AWORH, O. C.Food chemistry. 1988, Vol 27, Num 4, pp 311-317, issn 0308-8146Article

A modified process for low cost palm oil extraction = Procédé modifié pour l'extraction de l'huile de palme à moindre coûtBABATUNDE, O. O; AJIBOLA, O. O; IGE, M. T et al.Journal of food science and technology (Mysore). 1988, Vol 25, Num 2, pp 67-71, issn 0022-1155Article

Oxidative stability of blends and interesterified blends of soybean oil and palm oleinNEFF, W. E; EL-AGAIMY, M. A; MOUNTS, T. L et al.Journal of the American Oil Chemists' Society. 1994, Vol 71, Num 10, pp 1111-1116, issn 0003-021XConference Paper

Effect of iron (III) palmitate on the oxidation of palm oil = Effet du palmitate de fer (III) sur l'oxydation de l'huile de palmeAUGUSTIN, M. A; CHONG, C. L.Food chemistry. 1988, Vol 27, Num 2, pp 123-129, issn 0308-8146Article

Adsorption of hydrogen sulphide (H₂S) by activated carbons derived from oil-palm shellJIA GUO; YE LUO; AIK CHONG LUA et al.Carbon (New York, NY). 2007, Vol 45, Num 2, pp 330-336, issn 0008-6223, 7 p.Article

Replacing Trans Fat: The Argument for Palm Oil with a Cautionary Note on InteresterificationHAYES, K. C; PRONCZUK, Andrzej.Journal of the American College of Nutrition. 2010, Vol 29, Num 3, issn 0731-5724, 253-S284S, SUPArticle

Conversion of Crude Palm Oil into Hydrocarbons over Commercial Raney NickelSTUDENTSCHNIG, Alexander F. H; SCHOBER, Sigurd; MITTELBACH, Martin et al.Energy & fuels. 2013, Vol 27, Num NOVDEC, pp 7480-7484, issn 0887-0624, 5 p.Conference Paper

Carotenoid composition and vitamin A values of oils from four brazilian palm fruitsTRUJILLO-QUIJANO, J. A; RODRIGUEZ-AMAYA, D. B; ESTEVES, W et al.Fett (Weinheim). 1990, Vol 92, Num 6, pp 222-226, issn 0931-5985Article

Ultrasonic-assisted simultaneous saccharification and fermentation of pretreated oil palm fronds for sustainable bioethanol productionOFORI-BOATENG, Cynthia; KEAT TEONG LEE.Fuel (Guildford). 2014, Vol 119, pp 285-291, issn 0016-2361, 7 p.Article

Oil palm vegetation liquor: a new source of phenolic bioactivesSAMBANTHAMURTHI, Ravigadevi; YEWAI TAN; BASRI WAHID, Mohd et al.British journal of nutrition. 2011, Vol 106, Num 11, pp 1655-1663, issn 0007-1145, 9 p.Article

Synthesis of methyl esters from relevant palm products in near-critical methanol with modified-zirconia catalystsLAOSIRIPOJANA, N; KIATKITTIPONG, W; SUTTHISRIPOK, W et al.Bioresource technology. 2010, Vol 101, Num 21, pp 8416-8423, issn 0960-8524, 8 p.Article

Beeinflussung des Bleichprozesses bei Pflanzenölen = Influencing the bleaching processes io vegetable oilsKRAUSE, T.Fett (Weinheim). 1995, Vol 97, Num 5, pp 171-177, issn 0931-5985Conference Paper

Ökobilanzierung von nachwachsenden Rohstoffen am Beipsiel Palmöl = Life cycle analysis(LCA) of renewable raw materiel using palm oil as exampleHIRSINGER, F; KNAUT, J.Fett (Weinheim). 1994, Vol 96, Num 9, pp 333-340, issn 0931-5985Article

Recovery of carotenoids from palm oilOOI, C. K; CHOO, Y. M; YAP, S. C et al.Journal of the American Oil Chemists' Society. 1994, Vol 71, Num 4, pp 423-426, issn 0003-021XArticle

Adsorption of carotene from palm oil by acid-treated rice hull ashLIEW, K. Y; YEE, A. H; NORDIN, M. R et al.Journal of the American Oil Chemists' Society. 1993, Vol 70, Num 5, pp 539-541, issn 0003-021XArticle

Palm oil and soybean oil as fry fats: sensory acceptability of a deep-fat fried Nigerian snack foodEDIONWE, A. O; KIES, C.Plant foods for human nutrition (Dordrecht). 1993, Vol 44, Num 2, pp 105-110, issn 0921-9668Article

The palm oil mil intelligent control systemABE, T.Oléagineux (Paris). 1990, Vol 45, Num 4, pp 189-194, issn 0030-2082, 6 p.Article

Progrès récents dans le fractionnement de l'huile de palme = Recent developments in palm oil fractionationDEFFENSE, E.Revue française des corps gras. 1989, Vol 36, Num 5, pp 205-212, issn 0035-3000Conference Paper

Development of palm oil industry in MalaysiaLAW, K. S.Revue française des corps gras. 1988, Vol 35, Num 6-7, pp 287-292, issn 0035-3000Article

The Importance of the Global Oils and Fats Supply and the Role that Palm Oil Plays in Meeting the Demand for Oils and Fats WorldwideFRY, James; FITTON, Claire.Journal of the American College of Nutrition. 2010, Vol 29, Num 3, issn 0731-5724, 245S-252S, SUPArticle

Solubilization of methanol and ethanol in palm oil stabilized by medium- and long-chain alkanolsDZULKEFLY, K; LIM, W. H; HAMDAN, S et al.Journal of chemical technology and biotechnology (1986). 2002, Vol 77, Num 6, pp 627-632, issn 0268-2575Article

Influence of red mud impregnation on the pyrolysis of oil palm biomass-EFBXIAOYIEN LIM; SANNA, Aimaro; ANDRESEN, John M et al.Fuel (Guildford). 2014, Vol 119, pp 259-265, issn 0016-2361, 7 p.Article

Addition of a palm oil analogue to oil-reservoir formation water stimulates the growth of Anaerobaculum sp. and a novel taxon from the DeferribacteraceaeDONGMEI LI; MIDGLEY, David J; XIAOFANG WEI et al.Journal of General and Applied Microbiology. 2012, Vol 58, Num 4, pp 291-296, issn 0022-1260, 6 p.Article

Steam deacidification of palm oilSAMPAIO, Klicia A; CERIANI, Roberta; SILVA, Simone M et al.Food and bioproducts processing. 2011, Vol 89, Num 4, pp 383-390, issn 0960-3085, 8 p.Article

Enzymatic synthesis of palm-based ascorbyl estersBURHAM, Hamidah; RAIZATUL AINAA GAFOOR ABDUL RASHEED; NOOR, Noorullhamezon Md et al.Journal of molecular catalysis. B, Enzymatic. 2009, Vol 58, Num 1-4, pp 153-157, issn 1381-1177, 5 p.Article